IQF onion refers to fresh raw onion material which has been diced into uniform pieces and frozen using an individually quick frozen (IQF) method, rapidly freezing each piece separately. This prevents clumping and preserves freshness, flavour, texture and nutritional value.
Using this format over fresh onions offers extended shelf life and produces minimal waste during production, making them an excellent choice for food manufacturing sites.
IQF Onion Format to Suit Production
As part of our range, we offer both red and white onions in diced and sliced formats. We offer various sizes to suit our customers production requirements.
Benefits of Using IQF Onions
Extended Shelf Life & Storage Efficiency
IQF onions have a longer shelf life than fresh diced onions.
Labor & Cost Savings
Using a pre-prepared product such as IQF onions eliminates the need for manual peeling, chopping, and labour-intensive prep work. It also reduces waste from onion skins and off-cuts.
Operational Efficiency
IQF products can be used straight from the freezer, they are free-pouring so you can use as much or as little as required.
Product Safety & Hygiene
IQF products help minimise cross-contamination risk in food service kitchens and manufacturing sites.
Bulk IQF Peppers for Manufacturing
Individually quick frozen (IQF) onions are used in a variety of finished food products. Available either chopped or sliced in red or white onions.
Ready Meals
Pizza
Baked Goods
Food to Go
Product Details
Format & Sizing
10mm, 20mm diced white onion and more in both red and white onions.
Ingredient Info
100% red or white onion
Shelf life from production:
24 months
Storage
-18 degree Celsius and stable
Allergen Information & Dietary Requirements
Allergens Present
None*
*Free from the top 14 EU-recognised allergens, more information here.
Suitable for
Vegans
Vegetarians
Kosher
Halal
