At Brusco, we proudly supply premium-quality dried figs sourced directly from Turkey, one of the world’s most renowned origins for fig production. As a trusted importer and supplier to the UK food manufacturing industry, we offer a reliable and consistent range of fig formats tailored to large-scale production needs.
Our offering includes whole dried figs, perfect for natural snack applications or further processing, and diced dried figs, ideal for bakery, cereal, snack bar, and confectionery products. Naturally sweet and rich in fibre, Turkish figs deliver both functional and nutritional value across a wide variety of product lines.
We also provide bulk dried figs with full traceability, ensuring cost-effective sourcing and dependable supply chains. Whether you’re formulating new products or scaling production, our dried fig solutions are designed to meet industry standards for quality, performance, and convenience.


Benefits of Dried Figs
Concentrated Sweetness and Flavour
Drying concentrates the natural sugars in figs, resulting in a richer, sweeter Flavour that enhances product taste without the need for added sugars.
Ideal for clean-label products aiming to reduce refined sugar.
Reduced Water Activity for Stability
Low water activity in dried figs makes them less susceptible to microbial growth, ideal for shelf-stable foods.
Enhances product safety and simplifies preservation, especially in snack bars, baked goods, and cereals.
Consistency in Size, Texture, and Processing
Dried figs offer uniform moisture content and size, which allows for standardised batching and predictable outcomes in automated manufacturing processes.
Fresh figs vary significantly in size, moisture, and ripeness, making them less reliable for consistent output.
Lower Waste and Higher Yield
Fresh figs are delicate and highly perishable, often leading to bruising, mould, and product loss.
Dried figs are durable, compact, and fully usable, maximising yield.
Ready-to-Use or Rehydratable
Can be used as-is or rehydrated depending on application (e.g., fillings, sauces, spreads).
No need for washing, peeling, or pitting, saves time and labour.
Bulk Dried Figs for Manufacturing
Bulk Dried Figs for Manufacturing

Snacks

Baking

Salads

Stuffing Mix
Product Details
Format & Sizing
Dried Figs Formats available
Diced
Ingredient Info
Sun-dried figs, rice flour (5% average)
Shelf life from production:
12 months from date of packing when stored under suitable conditions.
Storage
Away from direct sunlight, a cool and dry place in ambient conditions (<20 ËšC ), free from risk of contamination and ingress of moisture. The container is fumigated just before the shipment with Methyl bromide or Magnesium phosphide at the customer’s request.
Allergen Information & Dietary Requirements
Allergens Present
None*
*Free from the top 14 EU-recognised allergens, more information here.
Suitable for

Vegans

Vegetarian